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The Art of Tempura
July 22-25, 2024
Yawaragi, Hotel Okura Manila
An exclusive collaboration culinary event featuring the renowned Grand Chef of Japanese Fine Dining of Hotel Okura Group, Chef Tadashi Sawauchi
This extraordinary dining experience happening at the Yawaragi restaurant at Newport World Resorts’ Hotel Okura Manila celebrates the delicate craftsmanship of tempura, paired with exquisite sake selections.
7-course Tempura-Kaiseki Menu with Champagne and Sake Pairing
PHP9,500++ or PHP10,418.62 nett per person
Two seatings per day for 30 guests each at 6:00 PM and 7:30 PM
For reservations, visit:
http://bit.ly/ReserveATable-Yawaragi